SPG Seasoning

Ingredients

• 2 tbsp – Salt (Coarse Kosher)
• 2 tbsp – Granulated Garlic
• 1 tbsp – Black Pepper (Coarse Ground)

Directions

• Combine all ingredients in a jar and shake.

How To Use

• Great on Steaks, Pork Chops, Chicken, French Fries, anywhere you would typically use salt.

Note

• Do not put this mixture through the coffee grinder. The course texture works better when seasoning meat.